Make a Live Edge Charcuterie Board

24jan(jan 24)6:00 pm09apr(apr 9)8:00 pmMake a Live Edge Charcuterie BoardBy Nick Allinson

Event Details

This workshop will walk you through the steps to create your own unique live edge charcuterie board (also known as a cheese board). All the materials are included in the price, all you need to bring is a little elbow grease. Dress to do some woodworking and be prepared to have fun!

Nick will go through all the steps of choosing a suitable piece of wood, shaping and cutting the board to add a handle, removing or leaving the bark attached, sanding, oiling, and finishing the board for food-safe use. Save a little on the ticket price by bringing a friend or two!

Wednesday 24th January – Tuesday 9th April | 6pm – 8pm
Presenter: Nick Allinson
Audience: Age 9
Ticket: $70



January 24 (Wednesday) 6:00 pm - April 9 (Tuesday) 8:00 pm(GMT-05:00)


The Tett Centre - Activity Room (108)

370 King Street West

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